PENGEMBANGAN AGRIBISNIS PETERNAKAN
BUDI
DAYA SAPI BERBASIS KEMITRAAN
YAYASAN ………………..
PESANTREN
MODERN TERPADU ………………
Diajukan
Kepada
……...............................
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YAYASAN WAWASAN ………..
PESANTREN MODERN ……………………..
JL
DAFTAR ISI
Cover..................................................................................................................
hal 1
Daftar
Isi ............................................................................................................ hal
2
Resume
Proposal ............................................................................................... hal
4
Bab
I Latar Belakang........................................................................................ hal
5
A.
Deskripsi Dan Pengembangan Usaha .................................................... hal
5
B.
Kebijakan Usaha Agribisnis.................................................................... hal
6
Bab
II Relevansi Usaha...................................................................................... hal
8
A.
Mengapa Usaha Dibutuhkan.................................................................. hal
8
B.
Kendala/Masalah Yang Harus Dipecahkan............................................ hal
8
Bab
III Tujuan Dari Usaha............................................................................... hal
9
A.
Tujuan Sosial yang Akan Dicapai........................................................... hal
9
B.
Manfaat Utama ...................................................................................... hal
9
C.
Indikator Keberhasilan............................................................................ hal
9
Bab
IV Aktivitas kegiatan Usaha.................................................................... hal
11
A.
Pengembangan Yang Telah Terlaksana................................................ hal
11
B.
Rencana Anggaran Biaya (RAB).......................................................... hal
12
Bab
V Stakeholder........................................................................................... hal
14
A.
Yang Menerima Manfaat. .................................................................... hal
14
B.
Stakeholder Lain................................................................................... hal
14
C.Yang
Memiliki Usaha (Kepemilikan)..................................................... hal
14
D.
Yang Mengelola Dan Mengontrol Usaha............................................. hal
14
E.
Kepada Siapa Dipertanggungjawabkan................................................ hal
14
Bab
VI Perijinan yang Dibutuhkan............................................................... hal
15
A.
Struktur Badan Usaha ......................................................................... hal
15
B.
Kebutuhan Perijinan lainnya................................................................. hal
16
Bab
VII Kepengurusan.................................................................................... hal
17
A.
Nama–Nama Pengurus LM3 dan Tugas.............................................. hal
17
B.
Nama–Nama Karyawan LM3 dan Tugas............................................. hal
18
Bab
VIII Manajemen dan Aspek Teknis....................................................... hal
19
A.
Penggemukan Sapi Potong................................................................... hal
19
B.
Sapi Bakalan......................................................................................... hal
19
C.
Sapi Pembibitan.................................................................................... hal
20
D.
Sistem Pemeliharaan dan Jangka Waktu.............................................. hal
20
E.
Teknologi Mikroba Ramah Lingkungan............................................... hal
20
F.
Usaha Pengolahan Limbah Peternakan................................................. hal
20
Bab
IX Jaringan dan Pasar............................................................................ hal
21
Analisis SWOT...................................................................................... hal
21
Bab
X Pengembangan ke Depan.................................................................... hal
22
A.
Analisis Posisi....................................................................................... hal
22
B.
Rencana Jangka Panjang....................................................................... hal
22
C.
Laporan Audit Sosial............................................................................ hal
23
Lampiran
I profle Pesantren Prof. Dr. ............................................................... hal
24
Lampiran
II Akte Pendirian ............................................................................... hal
3
Proposal Lengkapnya Download di SINI (GRATIS Bro)
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